News – Creta Eleon

Embark on a journey that highlights the unique qualities of our Extra Virgin Olive oil and learn all about its properties.

Creta Eleon triumphs again with three prestigious awards

We are thrilled to announce that once again, our commitment to quality and excellence has been recognized on the global stage.

Food Expo Greece 2023

Once again this year, we participated in the Food Expo that took place on March 18th-20th in the Metropolitan Expo Center in Athens, where we had the opportunity to discuss with new partners from all over Southeast Europe.

The role of extra virgin olive oil in the Cretan diet

Extra virgin olive oil is one of the foundations of the Cretan diet. It is the main source of fat in the traditional cuisine of Crete. And, by far, it is the healthiest source of fat you can eat.

Quick and healthy recipes with raw Cretan olive oil

The recipes that use raw olive oil in the Cretan diet are basically kinds of salad, or generally side dishes, that are quick to prepare, but also very healthy.

Why the production of Cretan extra virgin olive oil in Chania is different

The extra virgin olive oil production in Chania follows the traditional Cretan way of producing olive oil. In Crete, tradition plays a large role in producing one of the best extra virgin olive oils in the world.

History of the Cretan olive oil: From the Minoan diet to today’s Crete

The history of the Cretan olive oil dates back to Minoan Crete. If there is something constant in the turbulent and complicated history of Crete, this is the timeless love of the Cretan people for olive oil.